Early, fertile heirloom harvest in 30-35 days. Grown for spring/summer/fall harvest. Forms round, snow white color fruits with wonderfully crisp, juicy, sweet flavour with a light spicy bite. One of the earlierst vegetables in spring. Best fresh, in salads, sandwiches, wraps etc. Absolute kids favourite! Super fast and easy growing with basic maintenance.
Growing: Year round in tropical climate; for temperate climates - Suitable to be grown outdoors. Can be planted for spring/summer/fall harvest.
Planting season: Spring, starting indoors 4-6 weeks prior the average last frost date; direct seeding after the danger of last frost has passed and soil is workable; year round in warm climates.
Soil: light, fertile, well drained, preferably rich in organic matter. pH 6-7.
Sowing depth: 1/2in (1.2cm) deep;
Spacing: 1in (2.5cm) apart in rows 12in (30cm) apart. Thin radishes to about 1in (2cm) apart when the plants are one week old.
Light: full sun.
Watering: consistent watering keeping the soil evenly moist but not waterlogged.
Fertilzing: optional.
