Very early, dwarf variety ready for harvest in 90-110 days. Fruits are medium size, bright red, weighing 65-70g. Contains rich, juicy, sweet and sightly acidic flavour, best for fresh consumption. This variety is especially good for small space gardeners, as it grows nicely on windowsills or other limed spaces. Brilliant taste of this heirloom goes well with sandwiches, sides, cheeses, wraps. One of personal favourites.
Growing: Suitable for outdoors and indoors growing. Year round in tropical climate; For temperate climates start the seeds 6-8 weeks prior the last frost is gone. Sow the seeds using peat pots or sow in flats, using soilless peat-based mix (peat tablets).
Soil: Choose light, fertile, well-draining soil, preferably rich in organic matter with a pH between 6-7.
Sowing depth: Plant the seeds 1/4in (0.6cm) deep. Store containers in room of 70-80F (21-27C) until germination occurs.
Light: Tomato seeds do not need light to germinate! When seeds germinate, move containers to a warm, bright location with plenty of sunlight or under grow lights.
Moisture: Water regularly to make sure the soil is moist, yet not soggy, as excess water causes the rot of the seeds/roots. Best to water, when soil is dry to the touch. Transplant outdoors when seedlings reach 6in (15.2cm) tall and develop their first true leaves, after the danger of last frost is gone.
Fertilizing: Regular fertilizing is highly recommended to support healthy and robust growth.
All our seeds are strictly Non-GMO, Untreated, Free of any possible harmful chemical compounds. All come from trusted and carefully selected small, non-commercial farmers worldwide that provide fresh, safe supply.*
